Autumn Gardening in New Zealand: Growing Coriander, Eggplant, and Rocket
As the heat of summer fades, autumn in New Zealand presents the perfect opportunity to plant a fresh array of crops. With cooler temperatures and more consistent rainfall, this season provides ideal growing conditions for a variety of herbs and vegetables. Among the best choices for autumn planting are coriander, eggplant, and rocket. These versatile plants not only thrive in the mild conditions of the season but also offer excellent nutritional benefits and culinary uses.
Why Autumn is a Great Season for Planting
Autumn gardening in New Zealand allows for stable growing conditions. The soil remains warm from summer, helping seeds germinate, while cooler air temperatures reduce the stress on young plants. Additionally, increased rainfall means less watering is required, and pests that are common in summer gardens become less problematic. With careful planning, an autumn garden can yield fresh produce well into winter.
Coriander: A Fragrant and Versatile Herb
Coriander is an aromatic herb widely used in many global cuisines, from Asian to Middle Eastern dishes. It is packed with vitamins A, C, and K and is known for its potential anti-inflammatory and digestive benefits. Unlike in summer, when coriander tends to bolt (flower prematurely), autumn’s cooler temperatures allow it to grow steadily and produce lush, flavourful leaves.
Planting Tips:
Soil & Location: Coriander prefers well-drained, fertile soil in a sunny or partly shaded spot.
Sowing: Directly sow seeds 1 cm deep and space them about 15 cm apart. Keep rows 20-25 cm apart.
Watering: Keep the soil moist but avoid waterlogging.
Harvesting: Pick leaves regularly to encourage continuous growth, but avoid cutting more than a third of the plant at once.
Eggplant: A Robust and Nutritious Vegetable
Eggplant, or aubergine, is a warm season crop that can still thrive in early autumn if planted in a sheltered spot. Rich in fiber, antioxidants, and essential vitamins, eggplant is a great addition to many dishes, from curries to grilled meals.
Planting Tips:
Soil & Location: Choose a spot with full sun and well-draining, nutrient-rich soil.
Planting: Transplant seedlings when they are around 10-15 cm tall, spacing them 50 cm apart.
Watering: Maintain consistent moisture, especially during the early growth stages.
Harvesting: Eggplants are ready to pick when their skin is glossy and firm. Harvesting regularly encourages more fruit production.
Rocket: A Fast-Growing, Peppery Green
Rocket, or arugula, is a leafy green that grows quickly and is known for its distinctive peppery flavour. It’s rich in vitamins K and C, calcium, and antioxidants, making it a great addition to salads, sandwiches, and pesto.
Planting Tips:
Soil & Location: Prefers well-draining, nutrient-rich soil and can tolerate partial shade.
Sowing: Directly sow seeds 0.5 cm deep, spacing them about 10 cm apart.
Watering: Keep the soil consistently moist to prevent bitterness in the leaves.
Harvesting: Pick young leaves when they are tender, usually within 4-6 weeks. Regular harvesting encourages new growth.
Final Tips for a Thriving Autumn Garden
Apply mulch to retain moisture and suppress weeds.
Use organic fertilizers to provide essential nutrients throughout the growing season.
Keep an eye out for pests like aphids and caterpillars, which can still appear in autumn.
By choosing coriander, eggplant, and rocket for your autumn garden, you’ll enjoy a continuous supply of fresh, flavourful, and nutritious produce well into the cooler months. With the right care, your garden can remain productive even as the seasons change.
Greenfingers Garden Bin and Garden Bag collection service
As you refresh your garden this season, let us help with the cleanup! Our reliable green waste collection service makes it easy to dispose of garden waste, so you can focus on growing healthy crops.
